restaurant review:: local three

So I have already done one review of  Local Three Kitchen & Bar, which is just off West Paces Ferry and close to the Vinings area.
But that was last fall, and when we went a couple weekends ago for a friend’s birthday, a lot of the menu seemed to have changed (or at least everything we’ve previously ordered was no longer available). So I think it’s ok to post again because it was like eating at a new restaurant compared to our last visit!


Something I’d forgotten about since our last visit:: the salt and pepper shakers are different at every table. Adds a little bit of whimsy, and I thought this was very fitting, as we’re going to Mexico next week!

Craig and I tried the Redneck Queso as an appetizer, and we cleaned our plates.  It’s essentially cheese, ground beef of some sort, and jalapenos with pretzel bread for dipping. I have to admit that for the price, I didn’t think the portion was big enough, but it was really spicy and delicious. 

Out of 15 people at the table, well over half ordered the McDowell. The funny part is that McDowell is the last name of a couple of our friends, who we affectionately call Big Mac and Cheese… so it’s very fitting that they share a name with this burger. The description lists “Two Angus Beef Patties, Special Sauce, Lettuce, American Cheese…no sesame seeds…” It was quite tasty and juicy, but the special sauce really did give a hint of the Mickey D’s version. Funny. 



I loved our meal just as much this time as I have every other visit. Local Three is sort of a hidden gem in the middle of office/condo buildings, but it’s definitely worth seeking out.

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