restaurant review:: Bocado

I’ve been hearing about the “incredible double stack cheeseburger” from Bocado for months now. My brother, who is quite the chef, ┬áhas claimed that it is probably the best burger in Atlanta. So naturally, I was dying to try it. We headed over to the Westside for lunch last week, and I now see what all the fuss was about…

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Simple syrup for iced tea. Good.
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Two patties, melty cheese, sesame seed bun, and pickles — simple, but so, so, so good. The fries were great, and you can order them with seasoning if you like. ┬áThat’s a side of housemade ranch for dipping, too.
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Bottom line — I will be back. Soon. You need to go.