restaurant review:: chick-a-biddy

Looking for a  cute little lunch spot in Midtown Atlanta? Chick-a-Biddy recently opened in Atlantic Station (right across from the movie theater), and it totally fits the bill for a workweek lunch outing. They serve mainly chicken, and they have very interesting sides. I had a hankering for some mac n cheese with my fried chicken, but I guess that’s a tad too Southern for what they’re going for here.

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The inside of the restaurant is so clean and bright, and I really enjoy the giant chickens on the wall.
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I chose the chicken tender basket, which came with 2 sides — I chose the watermelon/feta salad and fries. Both were really good. The salad was cold and refreshing, which was a nice counter to the hot and salty fries. Oh, and the chx tenders are hidden in that bowl under the fries, in case you were wondering. They also include a wasabi honey as a dipping sauce. Yum.
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If you have ever been to Yeah! Burger in Atlanta, you’ll recognize the metal trays and fun paper liners. Chick-a-Biddy was started by the same folks from said delicious burger joint, and I’m a definite fan of both.

restaurant review:: Del Frisco’s Grille

For Father’s Day brunch, we decided to try Del Frisco’s Grille in Buckhead. We’d heard great things about the dinner menu, and as soon as we saw the brunch options, we were sold.

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Such a hard decision. We’ll definitely be back soon for dinner.
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Of course we’d need 3 starters for brunch… from the top:: Grit Cakes with buffalo sauce and blue cheese, Philly Cheesesteak Egg Rolls, and Fried Pimiento Cheese Balls. I think the unanimous favorite were the egg rolls, but I’d order them all again.

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The Grille Benedit with a crab cake instead of ham:: my SIL ordered this and loved it. The presentation was great (as it was with all of the dishes), and cheddar biscuits were to die for. I’d order it just for those.

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Half of our table ordered the Chicken & Waffles with Hickory Smoked Bacon. Something about miniature food really appeals to me. Everything was really good, but I wish the waffles had been a tad thinner and crispier. It was served with a spicy maple syrup that was apparently quite spicy… I opted for the regular version.
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It would have been wrong to not try the Nutella Bread Pudding…and the Adult Milkshake (not pictured). Both were a fabulous way to end the meal.
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Some of my favorite dining partners::
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restaurant review:: sun in my belly

I love a good weekend brunch. In keeping with my vow to try new restaurants more often, we ventured down to the Kirkwood district of Atlanta a couple weeks ago for brunch at Sun in My Belly Cafe. I’ve heard so much about this place, and I’m glad we finally got to check it out. Since there were just 2 of us, we walked right in and got a table.

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The inside is festively decorated. Tons of rag garlands, round mirrors, and colorful mason jars. It sort of reminds me of an Anthropologie store display. I also really enjoyed their table decor — lots of little jam jars as containers for sugar, stirring sticks, etc. 
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I don’t know about you, but my favorite brunch spots tend to have mimosas and bloody marys. SIMB did have mimosas, but they were a little steep in price for what you get. Still yummy, though. 
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Craig chose the The Hangover  – a Housemade Biscuit with Melted Cheddar, Sausage, Fried Egg, Avocado, and Sriracha with Smothered Potatoes. I think about half the restaurant chose the same thing. He loves sriracha, so he was happy with his decision.
I liked the colors on the plate. 🙂
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I chose Alison’s Famous Pimento Cheese Omelette with Honey Glazed Bacon and Hashed Potatoes (the bacon was inside the omelette, making it even more delicious, because of course bacon makes everything better). Potato hash is not my favorite way to eat breakfast potatoes, but they did have a nice flavor with onions and red peppers mixed in. A lady at the table next to us ordered the other item I was debating — the Challah French Toast Stuffed with Honeyed Ricotta, served with Seasonal Fruit and Maple Syrup — and it looked amazing. Maybe next time.
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Aren’t these jars so pretty?? I couldn’t resist.
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We enjoyed our little brunch date out in Kirkwood and I’m sure we’ll be back at some point… but my favorite brunch spot in Atlanta is still West Egg (although I don’t enjoy the long wait to get in, but I guess that’s a testament to how great it is). I’m happy we tried something new.
If you live in the ATL, what’s your favorite brunch spot?

restaurant review:: west egg

Last weekend was nowhere near my first visit to West Egg, but I haven’t been there in quite a while, so I thought I’d give them a shout out. They’re located in West Midtown (Atlanta), and I think they’re easily one of the most packed-out brunch spots on any given weekend. We met a few friends to celebrate one of their birthdays last Saturday, and as usual, there was a wait, but it’s worth it.

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There are SO many delicious options that it’s hard to make a decision. I chose the Peachtree Plate, which is basically an assortment of several basic breakfast items, but waaaaay better. Think pimiento cheese grits, eggs any way (I asked for cheese on mine), a big fluffy biscuit, fried green tomatoes, and candied bacon. YUM! Craig got the bacon and pimiento cheese omelet (sense a trend among us?) and he was very happy about the large amount of chopped bacon included. The one thing I wasn’t thrilled with — mimosas are $6/glass, and as you can see, they’re tiny. I think that’s their way of moving customers out quickly due to the never-ending crowd waiting to be seated.

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In other news…
The challah french toast is pretty yummy. And I like the fried green tomato blt a lot better than eating them sans sandwich, as seen above.
West Egg serves breakfast all day, and they serve “Brinner” on Sunday nights (the brunch menu is extended through the evening). Lastly, I didn’t have any with brunch, but they also have amazing Coca Cola cupcakes!

restaurant review:: kaleidoscope

Over Labor Day weekend, we had brunch with a large group of friends at Kaleidoscope Bistro & Pub in the Brookhaven neighborhood of Atlanta. I’ve heard of Kaleidoscope for months and have really been wanting to try it, so I’m glad we had an excuse to be on that side of town!

Warning:: they don’t open until 12pm on Sundays (wish we’d realized that before driving all the way over there at 11:30am), and they can’t serve very important brunch staples like mimosas and bloody marys until 12:30pm, due to county-wide restrictions.

The popular dishes among the group were:
Grilled Cheese Fried Egg BLT (I got my eggs scrambled)
3 Little Pigs Biscuit Sandwich (yep — 3 kinds of piggy on one sandwich)
Crabcake Benedict
Kaleidoscope Burger (with pimiento cheese, chow chow, and pickles)

I loved the grilled cheese BLT — it was on a toasted croissant (my favorite way to have a sandwich) and came with the most amazing cheese grits. Craig got the burger and really liked it, although I don’t think the single patty was very big. We were little piggies and shared an order of the Baked Bacon Mac n Cheeseyum yum! It’s hard to go wrong with you’re combining cheese and bacon with… well, almost anything. Their mimosas were also delish and quite generous.


Everyone raved over their food, and the restaurant is huge (with an outdoor patio as well). I’m adding Kaleidoscope to my list of go-to places for brunch… I also want to check them out for dinner now, too.